Options:
| Vacuum Type | Internal (chamber) vacuum |
| Bench Top or Floor Standing | Floor standing |
| Chamber Size (mm) |
Two chambers, each: 800 (W) x 620 (D) x 260 (H) |
| Sealing Bar Width(mm) | 720 |
| Number of Sealing Bars | 2 sealing bars per chamber |
| Sealing Bar Direction | Front and Back |
| Gas Flush | Yes |
| Soft Seal For Liquids | Yes |
| Power | 3 Phase |
| Overall Dimensions (mm) | 1670 (W) x 850 (D) x 1180 (H) |
Please see product brochure for additional specifications.
Designed to meet the demanding needs of professional kitchens and food production facilities, our Swing Lid Chamber Vacuum Sealer is the ultimate solution for caterers, butchers and meat wholesalers, supermarkets, and smallgoods manufacturers seeking efficiency, hygiene, and consistent vacuum sealing performance.
With advanced features such as programmable vacuum cycles, optional bi-active sealing bars, vacuum sensors, and a durable stainless-steel build, this double-chamber vacuum packaging machine ensures maximum productivity while preserving product freshness and extending shelf life. Ideal for high-volume operations, the machine offers customisable sealing options and protective atmosphere settings to suit a wide range of food packaging applications.
Price of Selection (NZ$ excl GST)
Swing Lid Vacuum Sealer
Overall Dimensions (mm): 1670 (W) x 850 (D) x 1180 (H)
Number of Sealing Bars: 2
Chamber Size (mm): 800 (W) x 620 (D) x 260 (H)
POA
Current Selection