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MPI NZ Food Labelling Guidelines

Food sold in New Zealand must be labelled in accordance with MPI Guidelines. Requirements vary between food manufacturing and processing, catering and food retailing environments and the following guidelines, published by the Ministry of Primary Industries (MPI) New Zealand, outline how to ensure your Food Labelling complies with NZ Regulations.

Origin of Food Labelling Regulations 2021 plus

The Consumer Information Standards (Origin of Food) Regulations 2021 sets out food labelling requirements for fresh single-food sold in New Zealand. Many people refer to this as Country of Origin Food Labelling.

View 2021 Origin of Food Regulations

 

Labelling of Food & Drinks plus

Visit this Ministry of Primary Industries website page and learn what requirements you need to meet for the labelling of Food and Drinks sold in New Zealand.

Labelling and Composition of Food & Drink

Retail Food Labelling plus

View MPIs Guide to Retail Food Labelling. It explains what labelling information you need to provide to customers about your Retail Food and Drinks and covers;

✓ Whether or not your food needs a label

✓ What needs to go on your label

✓ A checklist to help ensure you get the main points covered to comply

Retail Food Labelling

Labelling Food Sold To Catering Services plus

View MPIs Guide that navigates the requirements for labelling food sold to Caterers and Food Service Businesses in New Zealand. The guide includes;

✓ Whether or not your food needs a label

✓ What needs to go on your label

✓ Labelling of outer packages

✓ A checklist to help ensure you get the main points covered to comply

✓ Links to other information you may find useful

Labelling Food Sold To Catering Services

Labelling Food Sold To Food Manufacturers & Processors plus

This MPI Food Labelling Guide sets out food labelling requirements for businesses who;

✓ Supply food or food products to food manufacturing or processing businesses

✓ Bring food into New Zealand that is then supplied to a food manufacturer or processor

✓ Pack or repack food to that is then supplied to a food manufacturing or processing business

Labelling Food Supplied to Food Manufacturers & Processors

New Zealand Honey Labelling Guide plus

Wedderburn delight in producing stunning Honey Labels for New Zealand businesses.

This guide has been created to help honey extractors, packers, manufacturers and importers, who sell their honey in New Zealand, to meet honey labelling requirements. It provides useful information including links to regulations, on complying to the;

✓ Australian New Zealand Food Standards Code

✓ Fair Trading Act

✓ Weights and Measures Regulations

Guide to NZ Honey Labelling

Wedderburn don't provide legal advice on compliance, but we do manufacture stunning labels that will meet your every need.

View our Label Gallery

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